Banana Flour

An all natural product that harnesses the true natural world of eating. 

This green banana flour is is low GI and over 50% of the product is resistant to primary digestion.

Resistant starch is extremely good for the digestion of the body, will keep you fuller for longer and helps balance the body naturally.

This banana flour is also rich in magnesium, potassium, vitamin C, vitamin E, zinc and more! 

The product has been carefully processed for ultimate palatability and taste without damaging critical elements or fracturing cells.

Perfect for smoothies or all your baking needs! 


100% Bananas!

Nutritional information »